Avocado Cream Mousse

Refrigeration Time: Overnight Prep: 60 mins Servings: 12 Avocado Mousse Ingredients 6 ripe avocados 1 cup lemon juice, freshly squeezed 1/3 cups of honey Directions Remove skin and seed from avocados, and place the green flesh into a food processor, removing all brown spots as you go. Add lemon juice and honey, and blend until …

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